View Sections
Vegetarian
Chicken
Lamb
Beef
Fish
Side Order
Platters
    • Vegetarian

    • Ades Keyh/Misr Wot

      £12.95

      Lentils prepared in blend of special Eritrean spicy sauce 

    • Azifa/Brown Lentils

      £12.95

      Green lentils seasoned with onions, minced chilli, peppers, mustard 

    • Bicha Ades/Yellow Lentil

      £12.95

      Lentils split peas cooked with special Eritrean turmeric sauce 

    • Mushroom Tibsi

      £12.95

      Mushroom, onions, tomatoes, peppers, rosemary and awaze saucе 

    • Nayxom Bebiaynetu

      £14.95

      Combination of vegetables such as collard greens, cabbages, 

      Carrot, split peas, red lentils and string beans, served with injera

    • Okra

      £12.95

      Okra prepared in blend of special Eritrean spicy sauce

    • Shiro

      £13.95

      Roasted and finely ground chickpeas simmered in onions, ginger garlic and chill.

    • Spinach

      £12.95

      Cooked with garlic, chilli and olive oil 

    • Chicken

    • Awaze Tibsi Chicken

      £16.50

      Cubed pieces of chicken cooked in awaze paste, onions, garlic, butter and fresh rosemary

    • Chicken with spinach

      £16.50

      Chicken fried with spinach, fresh tomato, onion, Garlic and chilli 

    • Keyih Dorho

      £16.50

      Slow cooked chicken drum sticks with berbere powder, onions, 

      Garlic, ginger and butter, served with one hardboiled egg and injera 

    • Tsada Chicken Tibsi

      £16.50

      Cubed pieces of chicken marinated with special Bisha spices, 

      Onions, garlic, chilli, fresh rosemary and clarified butter (kibe) 

    • Lamb

    • Awaze Fir Fir

      £16.50

      Awaze tibsi cooked with pieces of injera served on injera 

    • Awaze Tibsi

      £16.50

      Tender marinated pieces of lamb cooked with traditional Eritrea spicy sauce, peppers, onions garlic, tomatoes, a touch of rosemary served with injera

    • Bamia (OKRA)

      £16.50

      Spicy hot lamb and okra stew slowly cooked to blend with rich combination of spices and chilli, sewed on injera 

    • Dulot

      £15.90

       Bisha special spicy pan fried tripe.

    • Goden Tibsi

      £16.95

      Lamb ribs with onions and mixed pepers special herbs 

    • Lamb with Shiro

      £16.50

      Roasted chick peas cooked with lamb jerk stew exetic and 

      peppers, served on injera with injera. 

    • Lamb with Spinach

      £16.50

      Lomb cubes fried in ghee and spinach, served with injera 

    • TsadaTibsi

      £16.50

      Tender marinated pieces of lamb cooked with herbs and peppers, onions, garlic, tomato, a touch of rosemary and injera.

    • Beef

    • Arsenal tibsi(Beef)

      £16.50

      Mince meat, ginger chopped, garlic, chill and homemade butter 

    • Bisha Kitfo

      £16.50

      Kitfo served with home made cheese, finely chopped green spinach and home made butter

    • Derek Tabsi

      £16.50

      Pieces of char boiled rib, rib aye (beef) seasoned with garlic, onion 

    • Gored Gored

      £16.50

      Extra tender raw chunks of beef rolled in special spiced butter 

    • Zigny

      £16.50

      Spicy hot beef stew slowly cooked to blend with rich combination of spices and chili 

    • Fish

    • Awaze Tibsi Assa

      £16.95

      Spicy fish, cubed pieces cooked in awaze paste, onions, garlic and fresh rosemary

    • Tsada tibsi Assa

      £16.95

      Spicy fish, cubed pieces, onions, garlic, and fresh rosemary. 

    • Side Order

    • Ades Keyh/ Misr Wot

      £5.95

      Lentils prepared in blend of special Eritrean spicy sauce

    • Azifa/Brown Lentils

      £5.95

      Green lentils seasoned with onions. Minced chilli peppers .mustard 

    • Cabbage

      £5.95

      Cabbage, Carrots and Onion

    • Fosolia

      £5.95

      Whole beans cooked with slices of carrot

    • Spinach

      £5.95

      Cooked with garlic chilli and olive oil

    • Platters

    • Ade Platter (4 persons)

      £64.50

      Nayxom, Derek tibsi, Arsenal tibsi, Derho 

    • Meat and Vegetarian Platter (3/4 persons)

      £49.95

      Bisha ultimate vegetarian and non/vegetarian selected by our chef

    • Meat Plater (2 persons)

      £39.00

      Assorted meat dishes selected by our chef. 

    • Nkedem Belu Plater (5 persons)

      £82.50

      Awaze tibsi, Kitfo, Derek tipsi, Arsenal tibsi, Lamb with Spinach 

    • Vegetarian and Vegan Platters (3 or 4 persons)

      £44.50

      Combination of vegetarian dishes selected by our chef 

    • Vegetarian and Vegan(2)

      £28.90

      Nayxom and shiro